February 7, 2013

Ushering The Year of Our Slithery Friend @ Cheers Palace, Cheras

I'm not a fan of reptiles...2013 is indeed the year of the Snake...slithery or not...it's still gonna be a great year!! ^.^

Ain't a reptile fan, I'm sure a seafood fan!! Owh, who doesn't love shell fishes?? Hahaha!! And so we head of to Cheers Palace yet another one Unique Seafood restaurants ^.^ Why there?? Just cuz you get to picj your seafood from the stacked up tanks!! Check it out for yourself!!

Before I forget...main motive here is to 'Lou Sang' and Geoduck Clam!!! Wooohooo!!!
 
See those wrigley huge wormy-like...those are Geoduck Clams!! Yes I know what else you are thinking off, hahahaha!!!
 
Trust me when I tell you...I have not seem Crab bigger than my face!!! It's a pretty good place to educate your kinds on seafood actually, hahaha!! 
 
More tanks!! Aha Aha!! best part is that name of the seafood and prices are there too!!
 
Big Meat Crab that's their name ^.^
 The most common seafood you'll ever find ^.^ My favorite (besides crabs, keke!)
This fish looked lonesome...so just decided to take a pic of it, hahaha!!

 
My first Yee Sang of 2013...Hmm....Come to think of it, there is many more to come!!! *burp* I ain't a big fan of it, but love the fun of mixing it and making wishes whilst mixing it ^.^ What Yee Sang Means? It Means:  Yusheng, yee sang or yuu sahng (Chinese: 鱼生; pinyin: yúshēng; Pe̍h-ōe-jī: hî-seⁿ or hû-siⁿ), or Prosperity Toss, also known as lo hei (Cantonese for 撈起 or 捞起) is a Teochew-style raw fish salad. It usually consists of strips of raw fish (most commonly salmon), mixed with shredded vegetables and a variety of sauces and condiments, among other ingredients. Yusheng literally means "raw fish" but since "fish (鱼)" is commonly conflated with its homophone "abundance (余)", Yúshēng (鱼生) is interpreted as a homophone for Yúshēng (余升) meaning an increase in abundance. Therefore, yusheng is considered a symbol of abundance, prosperity and vigor. (Thank you Wikipedia!!)
And this is the outcome!! Cheers to 2013!!!!!! ^.^
This is how the Geoduck Clam is served, it is cleaned, taken out from it's shell and thinly slices (something like sashimi style)...a good Geoduck clam should not stink of mud or seawater ^.^ This was real good Geoduck Clam!! This Geoduck Clam cost about RM300 if not mistaken, could serve up to 10, each could get quite some many slices ^.^ it is reasonably cheap to be honest, for such good quality ^.^
 
How you eat Geoduck Clam?? 2 Ways!! Either dunk it in a steamy pot of broth/ soup, just for like 3 seconds! OR have it sashimi style!! Raw!!! If it is good Geoduck clam you can taste the sweetness of it ^.^ Usually in chinese restaurant ordering Geoduck will come with a pot of broth/soup and some veges for you to dunk the Geoduck Clam, the soup you will drink it as well, as after sometime of dunkin' Geoduck Clams, OMG the soup is soooooooo goooooood!!!!

This place is a pretty decent one I have to admit, the only thing is that you need to bare with the service when it gets too crowded, would suggest to call in for reservation before visiting. It has 2 floors (a stand alone building), rather famous for weddings too!! Parking? it is fine, there is a huge parking lot behind the restaurant ^.^

So here is to a Absolutely Lavish Lou Sang & Seafood Affair!! ^.^

The Address:
Cheers Palace
Plot 51449, Lot A, Batu 5
1/2, Jalan Cheras
56100 Kuala Lumpur
Malaysia
Tel:  +603 9130 3099
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